Eating
and drinking.
The majority of the
Restaurants and Bars in Terreros offer a wide range of dishes
or tapas to tempt most palettes and for the main part are
family run, family orientated establishments. You will enjoy
the ambience of San Juan's restaurants with their leisurely
and laid back approach to eating late into the night and
catering for all ages happily. Most are open all year round,
so even during the winter months you can take a stroll down
to the town and enjoy a freshly prepared dish, in friendly
welcoming surroundings at a sensible price.
Our personal favourites
are Monte Sol, Meson Pepa and the beach bars which are
the perfect place to end day watching the sun go down
over the Aguilon Mountains.
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Menu
of the Day
The "menu
del dia" or "menu of the day" is a special
lunch served Monday - Friday between 2 - 4 pm that consists
of two main courses, a drink (beer, wine, bottled water,
coffee), desert and a side of bread. The quality of the
"menu del dia" ranges from restaurant to restaurant
and so does the price. Normally they range from 7-12 euros,
and in general are excellent value for money.
You will often
know when a restaurant has a particularly good Menu de Dia
as the place will be filled with local spanish people taking
advantage of good food and getting out of the midday sun. |
